Cheers to Four Years
Four years ago on the 24th we opened the doors. Come see us, sit a spell, enjoy some music, sing a song and help us celebrate 4 years. Thursday 24 September. Open Mic Night, 6 to 9. Na zdravi y'all.
Meet Bell County's Only Distillery
We're here to serve up a great time, craft cocktails, live music and awesome eats.
Coming up
- Fri
18 SepAuburn McCormick
Doors 5pm · Music 6pm–9pm - Sat
19 SepTyler Layne
Doors 2pm · Music 6pm–9pm - Thu
24 SepOpen Mic Night
Doors 5pm · Music 6pm–9pm - Fri
25 SepDustin Simmons
Doors 5pm · Music 6pm–9pm - Sat
26 SepAriana Ortiz
Doors 2pm · Music 6pm–9pm - Thu
1 OctSongwriter Roundup
Doors 5pm · Music 6pm–9pm - Sat
3 OctChad Boyd
Doors 2pm · Music 6pm–9pm - Thu
8 OctOpen Mic Night
Doors 5pm · Music 6pm–9pm - Sat
10 OctColin Boutwell
Doors 2pm · Music 6pm–9pm - Thu
15 OctSongwriter Roundup
Doors 5pm · Music 6pm–9pm
Nothing on the calendar just now. Check back, or find us on Facebook.
News
Why we brew Czech lagers
Our four Czech lagers are here because of Andy Martinec. His family ran Al's BBQ in Temple for years, and in that same building he opened Tanglefoot Brewing and made Czech lagers.
We make the bologna
Beef bologna by the pack, made from our own beef.
By the cut
Ground beef, roast, round steak, beef bacon, sirloin, ribeye, New York strip, tenderloin filet. Bratwurst, garlic bohemian, hotdogs, bologna, snack sticks — all of it beef, all of it ours.
Cheese curds
Cheesy lumps of yumminess.
The cigar lounge
Pull up a chair. Everything on the cigar list is cut, lit and enjoyed right here.
Deviled eggs
Six halves, when available.
Fried bologna panini
Our own beef bologna, fried and pressed.
How we raise it
Our cattle are born here, raised here and finished here. Pasture-backed and grain-finished on feed we grow ourselves, which is the same grain that goes into our whiskey. Nothing gets bought in at the last minute and relabeled.
We are not sourcing it
Every grain in every whiskey on our list was grown on our own place here in Bell County. Corn, wheat, rye, oats. Cut in our fields and carried a few hundred yards to the still, where we mill, ferment, distill, barrel and bottle it.
Twelve inches
Cheese, pepperoni, meat lovers, chicken bacon ranch — and a hamburger pizza built on burger sauce with our own 90/10 ground beef, onions, pickles and cheddar.
Poutine
Our fries, cheese curds, brown gravy.
Salads
Steakfinger, hamburger or grilled chicken, on fresh local lettuce, dressed to your liking.
Welcome y'all
WVM is Bell county's first and currently only legal distillery. We hope you will come and visit us in the tasting room sometime soon, enjoy a craft cocktail, one of our awesome local musicians and maybe a little something to eat. Our family helped settle the area in 1866/1867 and we've been farming and ranching here ever since.